I always wanted to try Baked Ziti and this is the recipe I used. Turned out pretty good!! Ingredients 1 pound ground beef 1 pound ziti – cooked & drained 8 ounce ricotta cheese 8 ounce cottage cheese 1 egg 2 cups mozzarella cheese, shredded 16 ounces pasta sauce, your favorite 1 small onion diced […]
Clean Eating Pesto Cauliflower Pasta
February 26, 2013 By
My Uncle Wayne really likes to cook too and is always coming up with some great things that I have to try!! He posted this on his blog the other day and it looked YUMMY!! I made it last night. I had it for dinner last night and for lunch today it was THAT […]
Clean Eating Chicken & Pasta with Creamy Mushroom Sauce
January 31, 2013 By
I don’t eat pasta very often, maybe once every couple of weeks, so when I do I want it to really count!! I came up with this and it was over the top good!! Ingredients 2 tsp olive oil 8 ounce sliced mushrooms 2 chicken breasts cooked,cubed 1 tsp dried thyme 1 clove garlic […]
Clean Eating Orzo Salad
January 29, 2013 By
Ingredients 2 cup Orzo 2 tablespoon Olive oil 1 teaspoon Sea salt 1 teaspoon Black pepper 1 medium Onion diced 2 tablespoon Sun-dried tomatoes 1 tablespoon garlic minced 3 Basil leaves Instructions Set cooked orzo aside. In a small blender, (I use the Ninja pictured below) put the remaining ingredients in the blender and blend […]
Clean Eating Slow Cooker Lasagna
October 25, 2012 By
Ingredients 1 pound lean ground beef 1/2 cup white onion, diced 2-3 cloves garlic, minced 24 ounces tomato sauce 6 ounce tomato paste 5 ounces ricotta cheese 2 cups mozzarella cheese, shredded 1/4 cup grated parmesan cheese 1 tsp parsley 1 tsp onion powder 1 tsp garlic powder 1 tsp oregano 1 tsp basil 1 tsp sea salt pinch […]
Clean Eating Macaroni Salad
September 18, 2012 By
Here’s my recipe for clean eating macaroni salad. One of my weakness is a good old-fashioned macaroni salad. I realize it’s not the “cleanest” thing to eat but I justify it by using the olive oil mayonnaise. I use a little bit of Djion mustard to give it a little bit of a tangy. Ingredients […]
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