Clean Eating Pesto Cauliflower Pasta

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My Uncle Wayne really likes to cook too and is always coming up with some great things that I have to try!!  He posted this on his blog the other day and it looked YUMMY!!   I made it last night.  I had it for dinner last night and for lunch today it was THAT good!!

I try a lot of his recipes but haven’t gotten around to posting them. If you want so see some of his other yummy recipes you can visit his blog by clicking here.

Yields: 4 Servings


1/2 medium head cauliflower
6 oz. cooked pasta, you can use any.  I used whole grain angel hair pasta.
2 tbsp. basil pesto
1 oz. grated Parmesan cheese
1 clove garlic minced
3 tbsp. olive oil
1 tbsp. capers
red pepper flakes to taste
sea salt to taste


Cook the pasta according to the instructions.

Clean and cut the cauliflower – then pulse in a food processor until it is about the consistency of couscous.

When pasta is done, drain and put in a large bowl.

Add all other ingredients, mix well and serve.

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