Clean Eating Roasted Vegetables

Ingredients 1 pound Brussel sprouts halved 2 Leeks sliced 1/2 head Cauliflower, cut up into small pieces 1 Zucchini cut in cubes 1 Summer squash cut in cubes 3 cloves Garlic minced 2 tablespoon Olive oil Salt to taste Pepper to taste Instructions Preheat oven to 400 degrees. Spray baking dish with olive oil. Put […]